Description
The grapes are left to ferment on the skins for about a month in truncated cone shaped oak vats
Cragganmore 12 Year Old Single Malt Scotch Whisky
but only around 22 Brix when they tasted of honey and full of acidity
and intensely persistent
Yields: 25 hl/ha 1
2018 R. Pouillon & Fils 'Les Chataigniers' Extra Brut Champagne, France Ribera del Duero The grapes are left toLes Chtaigniers is a vineyard parcel located in the village of Festigny on the left bank of the Marne valley. Here the concentration of clay in the soil makes this terroir an ideal expression for pinot meunier. Franois farms meunier vines of 10 and 25 years old with the same organic rigor he applies elsewhere.
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