Description
” -- Neal Martin Vinous
He bottles after twelve months and lets it rest in bottle for another year before it is released
The trio is completed by the grape itself
5 hectares on an eastern-exposed slope
with a fine width which develops in an equally complex fashion
Domaine Sylvain Pataille Bourgogne Rouge 2023 RHEINESSEN ” -- Neal Martin VinousSylvain Pataille produces brilliant wines that number among the Cte dOrs finest values. Whole cluster vinification, long macerations, low sulfur and protracted levage are the rudiments of the approach. Practicing biodynamic 100% Pinot Noir From a 1. 07 ha parcel in Marsannay Planted in 1956 30% whole cluster Indigenous yeast Aged in barrel (15% new) for 12 months Minimal sulfur added only at bottling Sylvain Pataille is perhaps secretly one of the
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