Seki Magoroku Shoso DSR-1K6 Chef's Kitchen Knife 180mm AB5158 Made in Japan knives it includes a broad-based four-position

it includes a broad-based four-position pocket clip and a generously sized lanyard hole

the Snail-trail offers a smooth

A few words about the dimensions of the knife: The reason why we have chosen to have a really strong blade back is to give the knife the strength to withstand stress

drastically reducing the alloy segregation in the steel and ensuring an extremely fine carbide microstructure when the powder is processed into finished steel

with 17 tools built to the exacting needs of the professional user in a size-conscious design

Seki Magoroku Shoso DSR-1K6 Chef's Kitchen Knife 180mm AB5158 Made in Japan knives it includes a broad-based four-positionSeki Magoroku Shoso kitchen knives are made in Japan with a Daido DSR 1K6 Molybdenum Vanadium stainless steel blade. 3 Step sharpening process with smoothed bevels for reduced cutting resistance. One piece construction with streamlined handle is dishwasher safe and easy to clean. Blade Length: 180mm Overall Length: 314mm Weight: 142g Blade Material: Daido DSR 1K6 Molybdenum Vanadium Stainless Steel Edge: Double bevel Made in Japan with lifetime